Friday, October 21, 2011

'Cheesy' Broccoli Baked Potato

Cheese - thats not really- :)

Everyone loves this stuff!
I have a lot of combinations and different kinds of 'cheese,' but this one is called our Nacho Cheese!
Dairy Free!

Use it to dip chips, on Taco Salad, Nacho's, or put on top of broccoli and potato boats!
The easiest Dinner EVER!

1/2 C Raw Cashews (if you can soak for 1/2 hour thats great! but not necessary)
1/4 C Nutritional Yeast (Health Food Store - gives it the cheesy taste - and good or you!)
1/4 C Water
1/3 C White Beans (drained and rinsed)
1/4 C Salsa
1 Tbl Taco Seasoning
1/2 tsp Garlic Powder
1/2 tsp Kosher Salt
sprinkle of red pepper flakes (totally optional)
1/4 C Cottage Cheese (totally optional - but it adds an awesome creaminess!)

Combine all ingredients in a blender. Blend until Smooth. Eat at room temp or heat up a little.


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1 comment:

  1. This is one of my favorite quick meals and it's always a hit!



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